Fireweed
Fire·weed : fīrˌwēd : [noun] : a plant that springs up on burned land, especially the pink-flowered Chamerion angustifolium, a widespread willow herb.
Purple Basil
Bas.il : bāzəl : [noun] : an aromatic annual herb of the mint family, native to tropical Asia, used as a culinary herb, especially in …
Roasting Peppers – Weekly Top Shot #150
Pep·per : pepər : [noun] : a pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor …
One Big Knot
Knot : nät : [noun] : a fastening made by tying a piece of string, rope, or something similar.
Squash Blossoms
Squash : skwäSH : [noun] : Any of various tendril-bearing plants of the genus Cucurbita, having fleshy edible fruit with a leathery rind and unisexual …
Ripe Sunflower – Weekly Top Shot #149
Sun·flow·er : sənˌflou(-ə)r : [noun] : a tall North American plant of the daisy family, with very large golden-rayed flowers, cultivated for their edible seeds.