Cuppa Joe
Cuppa Joe

Cuppa Joe

Seattles Best Coffee - Early Morning in Post Alley

‘Cuppa,’ ‘Cup of Joe,’ ‘Morning Fix,’ ‘Java,’ ‘Latte…’ how many ways can you say ‘cup of coffee??’
I could go into latte slang, it is a whole language unto itself… but won’t! Here Seattle’s Best Coffee in Post Alley at the Pike Place Market is open for business. The coffee aroma called to me so ardently that I had to stop in for a ‘triple, skinny, no flavor, not too hot, grande latte.’

I’m a serious coffee drinker, I drink caffeinated in the morning, full throttle for the day made with my pour through with Melitta pot. In the evenings I make decaffeinated lattes in my DeLonghi espresso maker, lots of foam and a little drizzle of caramel on top. I should mention that I’m a serious tea drinker as well, but that’s another post!

Thanks for joining me today, for the view that is right here! ~ Madge

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11 Comments

  1. Great photo! I’m a decaf person (not by choice) but I sneak in some caffeine sometimes in mid-afternoon when I need to recharge. And that coffee you described with the caramel….Oh, I’m needing that right now!

  2. Kay

    Ah, coffee! A subject close to my heart. Grind-your-own-beans, French-press, caffeinated: a fine reason to rise in the morning. Your evening decaf fix sounds delightful, too. And tea! Yes! Preferrably strong black tea – Barry’s Gold Blend Irish tea, though I’ve not found it on the Olympic Peninsula. But I’ve been known to be very happy with good quality loose tea. Somehow a good cup of coffee or tea can make everything right.

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